Sensory Panel Head, Olive Oil Taster

Head of Sensory Panel

Tasting of Virgin Olive Oils for Sobremesa magazine.

Head of Sensory Panel

Tasting of Virgin Olive Oils for Restauradores magazine.

Head of the Sensory Tasting Panel

Quality Competition for Oils from Aragón, sponsored by Peralisi, S.A.

Conference on the Virgin Olive Oil of Aragon. Calaceite, April 29-30. Organized by the Calaceite Town Council. Sponsored by the Teruel Provincial Council and the Government of Aragón.

Head of the Sensory Tasting Panel

Quality Competition for Oils from Aragón, sponsored by Peralisi, S.A. Lecture: "The Flavors of Virgin Olive." II Conference on the Virgin Olive Oil of Aragon. Calaceite, June 26-27, organized by the Calaceite Town Council and sponsored by the Teruel Provincial Council and the Government of Aragon.

Taster of Virgin Olive Oils

Competition of Virgin Olive Oils of Castilla-La Mancha. Toledo. Agriculture Council of Castilla-La Mancha.

Head of Tasting Panel

Organized at the Unión Española de Catadores (Spanish Tasters' Union) in order to prepare a report for Ciudadano magazine, Comparative Analysis: Extra Virgin Olive Oils: the Elite of the Kitchen. Article published in Ciudadano magazine No. 218, December 1992.

Tasting of olive oils and selection of specialties made with olive oil

Launch of The Book of Olive Oil, by Anne Dolamore, at Books for Cooks, London, 1990.